Elevate your weeknight dinners with this effortless meal for tender and flaky salmon. This simple method yields juicy salmon every time, infused with vibrant flavors. Serve it with a light salad for a complete and satisfying meal. To get started, preheat your oven to 425 degrees Fahrenheit. Line a baking sheet with parchment paper for easy cleanup.
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Chow Chow: A Tangy Southern Tradition
Y'all stop on by down south and you best believe to try some chow chow. This piquant relish is a favorite in these parts, and it isn't just for crackers. You can dollop it on grilled meats, mix it into coleslaw, or even spread it onto your hot dogs. Chow chow is made in a bunch of ways, with every household having their own tried-and-true recipe. B